Al Dente (Menu)

25B St. Giles Street, Norwich
+44 1603 632580

Starters and Sides
Caponata (V, VG, GF)
6.2
Pane e Formaggio (V)
6.2
Pane e Salame
6.2
Mixed Sicilian Olives
3.3
Bianchetti
5
Focaccia al Formaggio (V)
4.2
Modifiers
King Prawns
3.6
Spaghetti (V)
2.2
Garlic Mushrooms (V) (VG)
2.5
Tagliatelle (V)
2.2
Pancetta
2.5
Strozzapreti (V) (VG)
3
Grilled Asparagus (V) (VG)
2.5
Spinach & Ricotta Ravioli
3.75
Burrata (Cow’s Milk Mozzarella with a Creamy Inside) (V)
3.8
Toasted Pine Nuts (V) (VG)
2.2
Pasta Bar
Beef Ragu
8.5
Al Dente Tomato and Basil Sauce (V, VG)
6.5
Arrabiata (V,VG)
7.35
Pesto Siciliano (V)
8.4
Mains
Gnocchi 4 Formaggi (V)
12.95
Tortiglioni alla Puttanesca (V, VG)
12.95
Tagliatelle al Salmone
14
Parmigiana di Melanzane (V, GF)
12.95
Special Starters
Ravioli Fritti (V)
8
Bruschetta Classica (V)
7.5
Bruschetta al Salmone
8.5
Arancine (GF)
8
Special Mains
Strozzapreti al Pistacchio (V)
17.5
Pappardelle ai Porcini
17.5
Spaghetti alla Calabrese
17.5
Grated Cheese
Grated Parmesan V
1
Cook at Home Pasta
Freshly Homemade Tagliatelle (155gr Portion)
2.5
Freshly Homemade Spaghetti (155gr Portion)
2.5
Freshly Homemade Pappardelle (155gr Portion)
2.5
Desserts
Homemade Pistachio Tiramisu
6
Homemade Nutella & Amaretto Cheesecake
6
Sfogliatelle Al Pistacchio
5
Gelato Pistachio 500ml tub
6
Cannolo Siciliano
5.95
Soft drinks
Blood Orange San Pellegrino 330ml
2.5
Aranciata San Pellegrino 330ml
2.5
Limonata San Pellegrino 330ml
2.5

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