Les Hospitaliers (Menu)

Vieux Village, Le Poet-Laval
+33 4 75 46 22 32

Forret
Regional asparagus salad with vegetables nem, spirulina & gomasio espuma
20
Pimentos del Piquillo "crème brulée", olive & parm crumble, quinoa with vegetables parfumed with ras el hanout, orange & red pepper sorbet
18
Peas espuma, dumpling coliflower with almonds & shaved duck foie gras
16
Hovedret
"Ravioles du Dauphiné" stuffed ith savory, poached in thaï vegetables broth
34
Wild hake marinated with coconut milk & ginger with black garlic Espuma, small spelt from Ventoux and cucumber chutney
31
Local farm guinea fowl, marinated with condiments, cooked on law & slightly sour juice
41
Roasted rack of lamb with honey, stewed cloves garlic and lamb reduction with thyme
35
Dessert
Coconut cake, passion fruit jelly with white chocolate mousse, ginger thin biscuit & Pina Colada sorbet
16
Strawberry millefeuille, whipped cream with rosu parfumes & red beats sorbet
16
Chocolate macaroon, nougatine crisp, strawberries with rosemary & dark chocolate sorbet
16
Home made ice cream & sorbet selection
13

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